STRAWBERRY BUTTONS
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Ingredients: strawberry (50%), unrefined cane sugar, egg white (pasteurised egg white (98,9%), acidity regulator (lactic acid), thickener (Xanthan), stabilizer (aluminimu sulfate)).
250g of raw material per 100g of finished product. |
| Nutional value |
100g |
30g |
| Energy value |
1244kJ/293kcal |
224kJ/88kcal |
| Fat |
1,44g |
0,43g |
| of which saturated fatty acids |
0,43g |
0,13g |
| Carbohydrate |
68,0g |
20,4g |
| of which sugars |
65,4g |
19,6g |
| Protein |
1,88g |
0,56g |
| Salt |
0,04g |
0,0012g |
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BLUEBERRY BUTTONS
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Ingredients: blueberry (50%), unrefined cane sugar, egg white (pasteurised egg white (98,9%), acidity regulator (lactic acid), thickener (Xanthan), stabilizer (aluminimu sulfate)).230g of raw material per 100g of finished product. |
| Nutritional value |
100g |
30g |
| Energy value |
1491kJ/351kcal |
447kJ/105kcal |
| Fat |
1,03g |
0,3g |
| of which saturated fatty acids |
0,32g |
0,1g |
| Carbohydrate |
84,1g |
25,2g |
| of which sugars |
77,9g |
23,4g |
| rotein |
1,4g |
0,42g |
| Salt |
0,03g |
0,009g |
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BLACKCURRANT BUTTONS
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Ingredients: blackcurrant (50%), unrefined cane sugar, egg white (pasteurised egg white (98,9%), acidity regulator (lactic acid), thickener (Xanthan), stabilizer (aluminimu sulfate)).200g of raw material per 100g of finished product. |
| Nutritional value |
100g |
30g |
| Energy value |
1648kJ/388kcal |
494kJ/116kcal |
| Fat |
1,27g |
0,38g |
| of which saturated fatty acids |
0,37g |
0,11g |
| Carbohydrate |
91,4g |
27,4g |
| of which sugars |
84,7g |
25,4g |
| Protein |
2,73g |
0,82g |
| Salt |
0,06g |
0,02g |
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